Winners of the Restaurant & Bar Design Awards of 2013

The Restaurant & Bar Design Awards, a prestigious international independent competition that rewards the best restaurant and bars in terms of their interior design and ambiance.

A panel of 22 experts in the fields of interior design, architecture and lifestyle are asked to evaluate the contestants and select a winner from each category.

In its sixth edition, the event summoned 600 restaurants from the United Kingdom and the rest of the world.
The ceremony took place on the premises of The Farmiloe Building in London, where last year’s winners were responsible for the assembly and the pairing of the food and wine for the show.

The award for Best Restaurant and Bar went to:

Höst of Denmark – Best Restaurant

Atrium Champagne – Best Bar

Winners in other categories include:

United Kingdom

• Standalone restaurant: Kitchen Table / Bubbledogs (London)
• Bar or restaurant located in a heritage building: Apero (London)
• Bar or restaurant in a hotel: Atrium Champagne Bar (London)
• Multiple bar or club: Baroosh (Marlow)
• Bar or restaurant in another venue Burger & Cocktails by Giraffe (Castleford)
• Bar or restaurant in a transport space: Jamie’s Italian (Gatwick Airport, Horley)
• Fast / Casual: Kerbisher and Malt (Ealing, London)
• Pub: Newman Street Tavern (Londres)
• Multiple restaurant: Piccolino Cicchetti (Londres)
• Bar or restaurant in a retail space: The Corner (London)
• Standalone bar or club: The Lost and Found (Birmingham)
• Bar in London: The Roxy (London)
• Restaurant in London: Tramshed (London)